When is Peach Season in Georgia and across United States

When is Peach Season in Georgia and exact time to pick peaches in Georgia and across United States and Types of Peaches you need to know.

Summertime in Georgia means one thing: peach season. Every May to September, farms sell Georgia-grown peaches by the crate, and restaurants feature them on their menus. There’s more than one way to enjoy them, from picking them on the farm or enjoying them on the plate.

When is Peach Season in Georgia

Fresh Georgia peaches are available mainly from mid-May to early August

Different Types of Peaches

Knowing the difference between freestone and clingstone peaches is a good start, but the variety doesn’t end there. Learn about these four major types of peaches, and get tips on how to use them.

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When is Peach Season

When is Peach Season in Georgia

1. Yellow Peaches

Peaches come in two main flesh colors: yellow and white. Yellow peaches are most common, ranging in color from light yellow to orange yellow streaked with red.

When you daydream about juicy, summer peaches, you’re likely thinking of yellow peaches. These peaches have a sweet flesh that’s balanced with a light acidity. As with all peaches, look for ones that are heavy for their size, but give a little with pressure. And don’t forget the sniff test! Ripe peaches will smell peachy.

Ripeness matters less if you plan to cook or bake with them, but if you want to speed up the ripening process use the paper bag method.

2. White Peaches

White peaches tend to be variants of Asian peach trees. They are similar in flavor to yellow peaches, however they are said to be slightly sweeter due to their low acidity. They have a pale pink hue on the outside and a pale yellow flesh.

Because white peaches are softer than yellow peaches, they don’t hold up as well when baked. Stick to grilling or eating these peaches raw.

3. Donut Peaches

Donut peaches have grown in popularity in recent years, but they’re actually an heirloom variety. They have a flat, saucer shape, resembling a doughnut. They have a sweet, white flesh and a flat shape that makes them perfect for eating out of hand.

You’re more likely to find these darling peaches at local farmer’s markets rather than in the supermarket. Donut peaches are in season between July and August.

4. Nectarines

Nectarines are actually a type of peach. What makes them different from the rest? Their smooth, fuzz-free skin.

Nectarines may be yellow or white in flesh and clingstone or freestone. Like peaches, they have a sweet, almost honeyed flavor. They tend to be firmer, often resembling the texture of an apple. Use them however you would a peach – for grilling, baking, salads, or eating out of hand.
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